Add a distinctive aroma and authentic flavour to your cooking with Health Mark Kalonji. Also known as nigella seeds, Kalonji is a popular spice used across Indian cuisine for its slightly peppery, earthy, and mildly bitter flavour. These small black seeds are commonly added to pickles, breads, vegetables, dals, curries, and traditional spice mixtures.
Why Choose Health Mark Kalonji?
- Naturally distinctive aroma and flavour
- Carefully selected premium quality seeds
- Perfect for pickles and traditional recipes
- Ideal for breads, curries, and vegetables
- Hygienically processed and packed
Quantity: 100gm
Reviews
There are no reviews yet.